Ingredients:
250g peanut butter (creamy preferred)
100g unsalted butter (softened)
200g icing sugar
200g dark or milk chocolate (for coating)
1 tsp vanilla extract (optional)
Instructions:
continued on next page
Ingredients:
250g peanut butter (creamy preferred)
100g unsalted butter (softened)
200g icing sugar
200g dark or milk chocolate (for coating)
1 tsp vanilla extract (optional)
Instructions:
continued on next page
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