Dump and Bake Meatball Casserole

• 1 Bag frozen meatballs defrosted
• 1 Jar marinara or spaghetti sauce
• 3 Cups of water
• 1 Box Bowtie pasta
• 1 tsp. Italian seasoning
• 1 ½ C. Mozzarella cheese
• ¼ C. Parmesan cheese grated

How To Make Dump and Bake Meatball Casserole

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