Step 1: Prepare the Apples
Peel and slice enough apples to cover the bottom of an 8-inch pie plate.
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Step 2: Prepare the Topping
In a mixing bowl, combine all topping ingredients except for the reserved cinnamon sugar. Mix well until the ingredients are thoroughly combined.
Step 3: Assemble the Pie
Sprinkle the reserved cinnamon sugar mixture over the sliced apples in the pie plate. Pour the topping mixture evenly over the apples.
Step 4: Bake the Pie
Preheat your oven to 350°F (175°C). Bake the pie for 40-45 minutes or until the topping is firm and golden brown.
Step 5: Enjoy!
Allow the pie to cool slightly before serving. Don’t forget to share this delicious treat with family and friends. Enjoy!
